Wednesday, April 20, 2016

Low Carb Pizza


Cauliflower Pizza Crust
1 small head of cauliflower
¾ cup grated mozzarella cheese
1 teaspoon Italian seasoning
1 egg
Sauce
1 can tomato sauce
1 tablespoon Italian seasoning
¼ teaspoon garlic powder
¼ teaspoon onion powder
Directions
Preheat oven to 450*F
In a large sauce pan place the head of cauliflower in with about 2” of water.  Place on the stove and steam until cauliflower is soft.  Drain and let sit for a few minutes.
In a food processor and rice the cauliflower.  Place into a mixing bowl.
Add cheese, egg, and seasoning.  Then mix well.
Grease baking sheet.  Then press mixture onto the baking sheet.
Place in oven and bake for 10 minutes.
Remove and cover with sauce.  Then add toppings of your choice with cheese.
Place bake in the oven and bake for 15 minutes.
Serve!

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